Selsko mesoBalkan stew of pork and mushrooms
Selsko Meso Selsko meso served with bread. |
| Course | Main |
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| Place of origin | North Macedonia |
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| Associated cuisine | Macedonian |
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| Serving temperature | Hot |
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| Main ingredients | Meat |
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Selsko meso (Macedonian: селско месо, "village meat") is a Macedonian pork and mushroom stew, also found in the cuisine of Bulgaria.[1] Typical ingredients include pork, onions, smoked meat, ground beef, tomatoes, cream cheese, mushrooms, peppers, spices, wine, and salt. It is traditionally prepared in a clay pot.[2]
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