Khatkhate (खटखटें) is a well-known last name in Saraswat Brahmin (GSB) community hailing from Konkan province of Maharashtra state and the coastal region of Goa in India.
Khatkhate ladu (खतखतें लाडू) is a traditional sweet delicacy from Malvan, Maharashtra.[citation needed] The laddus are prepared by binding sugar-coated crispy sev strands, locally known as khaja, into a ball. A distinctive feature of khatkhate ladu is their dry, hard, and crisp exterior, which contrasts with a moist and soft core that is often infused with sugar syrup. Despite the shared name, khatkhate ladu is a separate preparation and is not consumed with the khatkhate vegetable stew.